Washer Cum Peeler Manufacturer in India
Commercial washer cum peeler for Potato, Ginger, Onion processing, available with an indicative output of 1000 kg/hr and application-based configuration.

Washer Cum Peeler for Commercial Food Processing
Engineered around the raw material, required output, available utilities and production workflow.
The Washer Cum Peeler by AREIUM Food Machines is designed for commercial and industrial users who need dependable, hygienic and repeatable food-processing output. It is commonly considered for Potato, Ginger, Onion, Radish applications and is configured around the buyer's product, required capacity, available space and operating method.
This model has an indicative capacity of 1000 kg/hr. Its Stainless Steel 304 construction supports routine food-production hygiene and cleaning. The batch type arrangement is intended to reduce manual handling, improve output consistency and make the process easier to integrate with upstream and downstream machinery.
AREIUM can help buyers evaluate the machine according to raw-material condition, desired finished product, cut or extraction requirement, labour availability, utility requirements and future expansion. Final capacity, dimensions, motor selection, automation, accessories and commercial price should be confirmed against the approved technical quotation.
Key Features of the Washer Cum Peeler
Practical construction and process-focused features for repeatable commercial production.
Combined washing and surface-peeling operation
Supports dependable operation, easier workflow control and consistent output for the intended application.
Seven-roller brush arrangement
Supports dependable operation, easier workflow control and consistent output for the intended application.
2000 mm brush length
Supports dependable operation, easier workflow control and consistent output for the intended application.
Stainless steel 304 product-contact construction
Supports dependable operation, easier workflow control and consistent output for the intended application.
Batch control for different root vegetables
Supports dependable operation, easier workflow control and consistent output for the intended application.
Designed to connect with inspection and cutting equipment
Supports dependable operation, easier workflow control and consistent output for the intended application.
Business Benefits
Evaluate the machine by usable output, labour reduction, consistency, cleaning access and fit with your complete process—not only by purchase price.
Discuss your production requirementCombines two preparation steps in one machine
Reduces manual washing and peeling labour
Shortens product transfer between operations
Supports hygienic root vegetable preparation
Improves workflow efficiency for high-volume users
Can form the front end of a ready-to-cook processing line
Washer Cum Peeler Applications
Common commercial and industrial applications for this machine configuration.
Potato washing and peeling
Configuration should be finalized against product condition, required output and production capacity.
Ginger cleaning
Configuration should be finalized against product condition, required output and production capacity.
Carrot and radish preparation
Configuration should be finalized against product condition, required output and production capacity.
Ready-to-cook vegetable packs
Configuration should be finalized against product condition, required output and production capacity.
Frozen vegetable preprocessing
Configuration should be finalized against product condition, required output and production capacity.
Commercial kitchen and food-factory preparation
Configuration should be finalized against product condition, required output and production capacity.
Washer Cum Peeler Specifications
These are catalog specifications. Final motor, dimensions, capacity, electrical standard, accessories and construction should be confirmed in the approved technical quotation.
Request technical quotation| 01Brush Length | 2000 mm |
|---|---|
| 02Contact Parts Material | Stainless Steel 304 |
| 03Number Of Rollers | 7 |
| 04Suitable Products | Potato, ginger, onion, radish, carrot and other root vegetables |
| 05Usage/Application | Commercial kitchens, vegetable processors and industrial food units |
| 06Design | Roller brush washer and peeler |
| 07Type | Batch type |
| 08Capacity | 1000 kg/hr |
| 09Material | Stainless Steel 304 |
How to Select the Right Washer Cum Peeler
Prepare these details before requesting a quotation so the recommended machine matches your actual process.
Which vegetables require washing and peeling?
How much peeling is required?
What throughput is needed?
What level of soil is present on the raw material?
Will inspection or trimming be performed after peeling?
Which cutter, slicer or packing equipment will follow the machine?
How the Washer Cum Peeler Works
Product is prepared and fed according to the operating method of the machine. The processing mechanism performs the required operation while the operator controls feed, batch time or output collection as applicable.
Performance depends on raw-material size, maturity, moisture, contamination, feed consistency and the required finished result. A product trial is recommended when the application is unusual or quality tolerances are strict.
Washer Cum Peeler FAQs
Capacity, price, customization, material and purchase information for buyers comparing equipment.
It is used for commercial food-processing applications involving Potato, Ginger, Onion, Radish. The exact use depends on the selected configuration, product condition and required finished output.
The listed model has an indicative capacity of 1000 kg/hr. Actual output can vary with raw material, operator practice, feed rate, product size and the required result.
Price depends on capacity, material grade, motor and electrical specification, automation, accessories, freight, taxes and installation scope. Share your product, capacity and delivery location for a current quotation.
The listed configuration uses Stainless Steel 304. Final construction and product-contact material should be confirmed in the technical offer.
Configuration may be adapted for the product, capacity, utilities, factory layout, electrical standard and integration requirement, subject to engineering review.
It can suit food manufacturers, vegetable or fruit processors, central kitchens, hotels, caterers, institutional kitchens, exporters and growing food brands that need repeatable commercial production.
Confirm the raw material, hourly and daily output, desired final product, available space, utilities, cleaning method, operator skill and upstream or downstream equipment before selecting a model.
AREIUM accepts domestic and international enquiries. Delivery, documentation, freight, installation support and electrical configuration are finalized according to the destination and project scope.
Related AREIUM Resources
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